We use our noses to capture the many odour-based stimuli around us. Plants, animals, food... everything gives off a different and often unique aroma. We will be analysing the many potential categories of smell and the ease with which an untrained nose can be misled in its perceptions.
to tie with the exhibition "DNA. Il grande libro della vita da Mendel alla genomica"
16 February > 8 June 2017
Notes of Cinema History - Sixth edition
25 October > 30 May 2016
18 January - 12 March 2017
19 > 23 April 2017